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Chinese-Style Fried Chicken Wings

Nadia KornazovaNadia Kornazova
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Chinese-Style Fried Chicken Wings
30/07/2021
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Preparation20 min.
Cooking15 min.
Тotal35 min.
Servings3
"With an unique taste and aroma that will lure you to the table"

Ingredients

  • chicken wings - 15 pcs.
  • black pepper
  • sake - 3 tbsp.
  • salt
  • soy sauce - 3 tbsp.
  • sesame oil - 1 tsp.
  • chicken broth - 1 cube
  • flour - 2 tbsp.
  • egg whites - 1 pc.
  • oil - for frying
measures

How to cook

Season the washed chicken wings with salt, black pepper, soy sauce, chicken broth and sesame oil.

Put them in the refrigerator to marinate for a few hours.

Strain them from the marinade and roll them in the beaten egg whites.

Roll them in flour and fry them in very hot oil.

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