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Chicken Drumsticks with Peas

Gergana TsvetanovaGergana Tsvetanova
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Nadia Galinova
Translated by
Nadia Galinova
Chicken Drumsticks with Peas
Image: Gergana Tsvetanova
30/07/2021
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Preparation
10 min.
Cooking
60 min.
Тotal
70 min.
Servings
4
"A favorite culinary classic! How are we supposed to not cook it straight away"

Ingredients

  • chicken drumsticks - 4 pcs.
  • frozen peas - 1.7 lb (800 g)
  • tomatoes - 1.7 lb (800 g) pureed
  • leeks - 1 stalk
  • salt
  • black pepper - by taste
  • savory herb
  • oil - 4 - 5 tbsp.
measures

How to cook

In a baking pan, mix the peas with the sliced ​​leeks, oil, spices and tomatoes. Mix everything well.

Season the meat with black pepper, salt and a little paprika.

Arrange it onto the peas.

The dish is baked at 370°F (190 degrees) for an hour.

Delicious chicken and peas dish!

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