Stuffed Peppers with Cottage Cheese

"A healthier alternative to stuffed peppers with feta cheese is currently baking in the oven! We can`t wait to try it!"
Preparation20 min.
Cooking15 min.
Тotal35 min.
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In a large bowl, mix the cottage cheese, mayonnaise, mustard, ketchup, 4 cloves of crushed garlic and season it with salt and savory. Cut the ham into small pieces and add them to the mixture.

Stuff the peppers with this blend and arrange them in a greased tray. Sprinkle with a little olive oil, cover the pan with aluminum foil and put it to bake in a preheated 392°F (200 °C) oven.

Bake this appetizer for about 15 minutes, the peppers must not tan. Serve a portion of several peppers with a little crushed garlic.
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