Minced Meat Sandwiches

Nadia KornazovaNadia Kornazova
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Minced Meat Sandwiches
Image: Albena Asenova
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06/06/2021
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Preparation15 min.
Cooking15 min.
Тotal30 min.
Servings2
"When do we like to eat these sandwiches? At any time, because they are great"

Ingredients

  • minced meat - 9 oz (250 g)
  • bread - 7 oz (200 g)
  • butter - 1.8 oz (50 g)
  • yellow cheese - 1.4 oz (40 g)
  • eggs - 2 pcs.
  • black pepper
  • paprika
  • shredded parsley - 1 tbsp.
  • salt - by taste
measures

How to cook

Knead the minced meat with 1 egg, the spices and finely chopped parsley, the amount of which may be to your liking.

Spread a thick layer of the mixture on the slices of bread. Using a brush, spread the second beaten egg on top and sprinkle them with grated yellow cheese.

Arrange the sandwiches in a baking tray and bake them until they're done. Serve them immediately with a garnish of vegetables or pickles.

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