Thracian Chicken Fricassee

IvanIvan
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21/11/2013
"If you still haven`t decided what you`re going to eat today, we have an excellent proposition for you - a Chicken Fricassee with eggs and mushrooms!"
Preparation30 min.
Cooking90 min.
Тotal120 min.
Servings6
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Ingredients

measures

How to cook

Boil the chicken and cut it into small pieces, saving the broth. Fry the mushrooms in a separate dish. Fry the flour in the butter and gradually dilute with hot broth while stirring. Stir vigorously with a wooden spoon or a whisk, until you get a smooth mixture.

Separately beat the egg yolks with yoghurt. Mix them with the chicken and mushrooms and bring them to a boil for 15 minutes. Before removing from the heat, add the finely chopped garlic.

Sprinkle the Thracian chicken fricassee with black pepper, salt and parsley.

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