European Salad with Corn

"Here I am making this tasty salad, while I hum the Anthem of Europe."
Preparation15 min.
Cooking5 min.
Тotal20 min.
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Boil the carrot, but not until completely soft. Let it remain slightly crunchy.

Chop it finely, along with the peeled cucumber. Combine them in a bowl with the corn and add crushed dill and pressed garlic.

Add a little salt and pepper to taste and mix it nicely with mayonnaise.find similar recipes here

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