Marmalade without Boiling

Marmalade without Boiling

IvanIvan
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22/04/2014
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Preparation30 min.
Cooking20 min.
Тotal50 min.
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Ingredients

  • fruits - 6.5 lb (3 kg), by choice
  • sugar - 2 lb (1 kg)
measures

How to cook

Beat the washed and cleaned from stems and pits fruits with a mixer. Add the sugar to the fruit mash and stir until the sugar melts.

Put the puree in small jars, close with caps and sterilize for about 20 minutes.

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