Hazelnut Milk

Nadia Galinova
Translated by
Nadia Galinova
Hazelnut Milk
Image: Mariana Petrova Ivanova
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08/09/2021
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Preparation
10 min.
Тotal
10 min.
Servings
4
"A glass of milk before bed helps for a good nights sleep, especially when its homemade and made from hazelnuts"

Ingredients

  • hazelnuts - 3.5 oz (100 g) organic/peeled
  • mineral water - 5 cups (1 liter)
measures

How to cook

Put the hazelnuts in a bowl and pour enough water to cover them. Leave them for 6-12 hours.

Pour out the water and place the hazelnuts in a food processor. Pour a little mineral water and blend for a few minutes.

With a little liquid, the hazelnuts will blend better. Turn it off and add the remaining water. Turn on the blender again for a few minutes.

Strain the prepared hazelnut milk.

Store hazelnut milk in the refrigerator.

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