Oven-Baked Broccoli Patties

TanyaGyurovaTanyaGyurova
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Nadia Galinova
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Nadia Galinova
Oven-Baked Broccoli Patties
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13/09/2021
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
4
"Delicious broccoli patties that go great with an yogurt and garlic sauce"

Ingredients

  • broccoli - 1 large broccoli head
  • yellow cheese - approx. 7 oz (200 g)
  • egg - 1 pc.
  • corn flour - about 3.5 oz (100 g)
  • salt
  • dill - 1 handful
  • oil
measures

How to cook

Boil the broccoli in salted water and strain them well.

Once the broccoli has cooled, mash it with a mashed potato masher.

Add the grated yellow cheese, salt, egg and dill and mix everything well.

If the mixture is not thick enough to form patties, add a little corn flour.

Form small patties and roll them in corn flour.

Arrange them in a tray lined with baking paper, which is well greased with oil.

Sprinkle the vegetable patties lightly with the fat and bake them at 390°F (200 degrees) until they aquire a golden color.

When serving the oven-baked broccoli patties you can add an yogurt sauce with garlic and dill.

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