Grilled Zucchini with Sauce

04/12/2013
Fifi
fromFifiNovice
"Summer temptations for all who wish to eat healthy food that`s delicious as well."
Preparation15 min.
Cooking35 min.
Тotal50 min.
Servings4-5
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Ingredients

  • zucchini - 2 lb (1 kg) or more
  • salt - as needed
  • black pepper
  • curry - 1/2 tsp
  • oil
  • for the sauce
  • garlic - 3 cloves, blended
  • yoghurt - 2 cups (500 g)
  • salt - to taste
  • olive oil - 2 - 3 tablespoons
  • sour cream - 1 tablespoon
  • dill - 2 - 3 tablespoons, finely chopped

Preparation

Wash the zucchini and cut into medium-thick slices. Arrange them in a greased tray and season them with spices.

Add oil and put them to bake until they turn golden. Optionally, you can flip them over once. Beat the yoghurt with garlic, cream, olive oil, dill and salt to taste.

Serve a portion of zucchini, topped with some of the sauce.find similar recipes here

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