Economical Pasta

"A superb lunch with whatever you happen to have in the fridge."
Preparation10 min.
Cooking15 min.
Тotal25 min.
Be the first to cook this recipe
  • Views75
  • Views per month0
  • Views per week0
  • Rating4.3 out of 5


  • macaroni - 1 pack
  • stock - 1 cube
  • sausages - 10.5 oz (300 g), ham or others
  • cheese - 7 oz (200 g)
  • feta cheese - 7 oz (200 g)
  • cheese - 1 can of cream cheese or processed cheese
  • basil - fresh


Boil water and drop the stock and pasta in. Chop the sausage very finely, shred the cheese, and crumble the feta cheese for speed and efficiency.

Add the rest and mix. Add fresh spices and everything turns out delicious. Note: the products used are according to taste. I gave the ingredient amounts as an example; it is not necessary to follow them exactly.

Whatever you have in the fridge can be used as well.
find similar recipes here

5 2
4 1
3 1
2 0
1 0
Give your rating:


Be the first to comment on Facebook