Grilled Shrimp with Garlic

02/12/2013
"A quick and exceptionally tasty appetizer you`re going to drink a lot of beer with!"
Preparation70 min.
Cooking10 min.
Тotal80 min.
Servings2-3
Cook
Be the first to cook this recipe
  • Views111
  • Views per month0
  • Views per week0
  • Rating4.3 out of 5

Ingredients

  • shrimp - 17.5 oz (500 g), peeled cleaned
  • garlic - 3 cloves, pressed
  • olive oil - 1/3 cup
  • tomato sauce - 1/4 cup
  • wine vinegar - 2 tablespoons
  • lemons - juice of 1 lemon
  • basil - 2 tablespoons, chopped, fresh
  • salt - 1/2 tsp
  • cayenne pepper - 1/4 teaspoon
  • skewers

Preparation

Mix the garlic, olive oil, tomato sauce, vinegar and lemon juice together. Add basil, salt and cayenne pepper. Put the shrimp in this paste and stir until evenly rolled. Cover the bowl and put it to marinate in the refrigerator for 1 hour, stirring 2-3 times.

Preheat a grill on medium heat. Place the shrimp on skewers. Each skewer has to go through near the tail and then near the head of each shrimp.

Grease a grill and arrange the shrimp. Bake for about 3 minutes per side.find similar recipes here

5 2
4 1
3 1
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook