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Bread Maker Wholemeal Bread

Vanya GeorgievaVanya Georgieva
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Nadia Galinova
Translated by
Nadia Galinova
Bread Maker Wholemeal Bread
Image: Vanya Georgieva
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17/09/2021
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Preparation
10 min.
Cooking
180 min.
Тotal
190 min.
Servings
8
"With a little help from the bread maker you will be able to try a delicious wholemeal bread"

Ingredients

  • water - 9 fl oz (270 ml)
  • oil - 2 tbsp.
  • salt - 1 1/2 tsp.
  • sugar - 2 tsp.
  • white flour - 6.4 oz (180 g)
  • wholemeal flour - 9.5 oz (270 g)
  • dry yeast - 1 tsp.
measures

How to cook

Pour lukewarm to warm water, add the sugar, salt and oil. Weigh the correct amount of white flour and sift it.

Weigh the wholemeal flour and pour both of them along with the other products. Sprinkle the dry yeast on top.

Select the Wholemeal Bread setting and let the bread maker do it's job, then take out the bread and leave it onto a wire rack to cool down.

The bread maker wholemeal bread is ready.

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