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Keto Cloud Bread (Oopsie Bread)

Nadia GalinovaNadia Galinova
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Keto Cloud Bread (Oopsie Bread)
Image: Sonya Simeonova
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23/11/2021
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Preparation15 min.
Cooking20 min.
Тotal35 min.
Servings3
"Healthy cloudy keto bread for all those who are not like us and know how to follow diets"

Ingredients

measures

How to cook

The egg whites are separated from the yolks and beaten with a mixer.

In another bowl, mix the yolks with parmesan, husk and baking powder.

Scoop the egg mixture with a spoon and little by little add the whole mixture to the yolk. Mix it well.

The oven is heated to 338°F (170 degrees) and baking paper is placed in a tray.

Scoop the mixture with a spoon and pour them at a distance from each other.

Bake the keto bread for about 20 minutes or until the edges start to turn aquire a pleasant color.

Remove the cloud bread, peel them off the paper and place them on a wire rack to cool.

If the cloudy keto bread do not peel off easily, wait a while and try again.

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