Red Sauce for Stuffed Peppers

"Stuffed peppers turn out at least twice as delicious when poured with this aromatic red sauce! Try it and share!"
Cooking15 min.
Тotal15 min.
Be the first to cook this recipe
  • Views49
  • Views per month0
  • Views per week0
  • Rating4 out of 5



Melt the butter in a pan and dissolve the flour in it while stirring. Carefully add the milk (if needed, use more) and some of the sauce, which the stuffed peppers had been cooking in.

Then, add the tomato paste. Stir until it boils and season with salt, black pepper and savory. Finally, heat the oil, add the paprika and fry the sauce with it.find similar recipes here

5 0
4 1
3 0
2 0
1 0
Give your rating:


Be the first to comment on Facebook