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Eggs with Yoghurt

IvanIvan
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Eggs with Yoghurt
19/12/2013
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Preparation10 min.
Cooking15 min.
Тotal25 min.
Servings2
"So easy, so delicious!"

Ingredients

  • eggs - 4
  • yoghurt - 1 cup (250 g)
  • paprika
  • salt
  • oil
measures

How to cook

In a pan with a deep bottom, pour water and add a little oil. Once the water boils, crack the eggs and add them successively.

When ready, put them in plates and add the yoghurt and fried paprika over them.

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