Chicken with Garlic and Parsley
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Chicken with Garlic and Parsley

EfrosiaEfrosia
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Chicken with Garlic and Parsley
14/02/2014
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
2
"Very quick and easy but let`s not forget - very tasty too."

Ingredients

  • chicken thighs - 4
  • flour - 2 - 3 tablespoons
  • garlic - 2 - 3 cloves
  • butter - 2 2/3 tbsp (40 g)
  • parsley - 1 bunch
  • salt
  • oil
  • black pepper - to taste
measures

How to cook

Prepare the chicken thighs by removing the skin or leaving it and deboning the meat. Cut the chicken into medium sized cubes, put the meat in a bowl.

Sprinkle with plenty of flour and season lightly with salt and pepper. Roll the chicken well, then put it in very hot oil and fry until browned. Finally add the garlic and parsley.

Serve garnished with tomatoes.

Rating

4.3
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10
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