Holiday Sauerkraut Wraps

16/12/2013
Ivan
fromIvanNovice3990
"Holiday Sauerkraut Wraps with a tasty steak stuffing. Here`s a reason to celebrate New Year`s a second, even a third time."
Preparation30 min.
Cooking120 min.
Тotal150 min.
Servings8
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Ingredients

Preparation

The sauerkraut leaves are refined by taking off the hard part, then placing a steak on each one, then thinly sliced cheese on top, ham, mushrooms cut into slices, and a slice of pickle, all sprinkled with ground black pepper and savory. The sauerkraut leaves are rolled up into wraps.

Dispense in clay pots, add hot water to cover them, sprinkle with paprika and bake at 392°F (200 °C) for about 2 hours. Serve with white or red wine.
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