Samokov-Style Potatoes

GogoGogoNovice
18/02/2014
"In the small town of Samokov they not only grow quality potatoes, they know how to whip up the tastiest dishes with them."
Preparation15 min.
Cooking40 min.
Тotal55 min.
Servings2
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  • Rating4.3 out of 5

Ingredients

  • potatoes - 17.5 oz (500 g)
  • eggs - 4
  • feta cheese - 5.5 oz (150 g)
  • salt - to taste
  • savory - to taste

Preparation

Wash the potatoes, peel and boil without over-cooking them. Cut them into pieces and heat oil in a pan. Fry the potatoes until they get a nice tan.

Season them with salt, savory to taste and sprinkle with crumbled feta cheese. Then break the eggs over them and fry the potatoes to full readiness, gently stirring.

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