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Spring Muffins with Spinach

RadkaRadka
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Nadia Galinova
Translated by
Nadia Galinova
Spring Muffins with Spinach
Image: Radka
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01/02/2022
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Preparation
10 min.
Cooking
30 min.
Тotal
40 min.
Servings
12
"You will be able to tell from the fresh spinach, that these are not just delicious muffins, but delicious spring muffins with spinach"

Ingredients

  • eggs - 2 pcs.
  • milk - 2/3 cup (150 ml)
  • oil - 4 tbsp (60 ml)
  • spinach - 3.5 oz (100 g)
  • white cheese - 3.5 oz (100 g)
  • yellow cheese - 3.5 oz (100 g)
  • baking soda - 1 tsp.
  • salt
  • flour - 1 cup
measures

How to cook

Beat the eggs with a pinch of salt, add the milk and oil and then the soda and flour.

After mixing everything well, add the white cheese, chopped spinach and yellow cheese (grated).

Mix well with a spoon and fill 2/3 of the muffin forms.

Bake the savory muffins in a preheated oven at 340°F (170 degrees).

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