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Chicken and Vegetables with Asian Flavors

Boki LazicBoki Lazic
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Nadia Galinova
Translated by
Nadia Galinova
Chicken and Vegetables with Asian Flavors
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02/01/2022
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
2
"Looking for the perfect chicken recipe for two? Here it is"

Ingredients

  • chicken breasts - 1.1 lb (500 g)
  • yellow peppers - 3 pcs.
  • zucchini - 1 pc.
  • potatoes - 2 pcs.
  • salt - by taste
  • black pepper - by taste
  • butter - 0.9 oz (25 g)
  • curry - 1 tsp.
  • garlic powder - 1/2 tsp.
  • garam masala - 1/2 tsp.
  • olive oil - 3 tbsp.
measures

How to cook

Pour the olive oil to heat up in a pan. Wash the peppers and potatoes, peel them, cut them and add them into the olive oil. Peel the zucchini, grate it and add it to the peppers and potatoes.

Leave them to simmer for 15 minutes and add the chicken breasts. Bake for another 10 minutes.

Melt the butter into a small bowl and add the curry, garam masala, salt, black pepper and garlic powder. Add the butter to vegetables and meat and bake for another 5 minutes.

Enjoy this Chicken and Vegetables dish with Asian flavors.

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