Colorful Rice Salad

IvanIvan
Novice
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15
32
21/01/2014
"Pleasure for the eyes, pleasure for the palate."
Preparation15 min.
Cooking25 min.
Тotal40 min.
Servings2
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  • Rating5 out of 5

Ingredients

measures

How to cook

The peppers, carrot, eggs, onions and olives are cut into small pieces. Mix them with the rice and peas in a bowl.

Salt, sprinkle with olive oil and vinegar and stir well to mix the flavors of the products together.

The salad is served on a plate, without garnish.

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