Fruit Salad with Cream

IvanIvan
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Fruit Salad with Cream
20/01/2014
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Preparation10 min.
Тotal10 min.
Servings1
"The perfect summer dessert lies before you!"

Ingredients

  • apples - 0.5 oz (10 g)
  • bananas - 0.5 oz (10 g)
  • strawberries - 0.5 oz (10 g)
  • peaches - 0.5 oz (10 g)
  • melons - 0.5 oz (10 g)
  • fruits - others by choice, 0.5 oz (10 g) of each
  • chocolate sprinkles - or colored
  • biscuit sticks - 5
  • cream - for cake
measures

How to cook

Cut the fruits into small cubes and place them in a sundae bowl or a simple nut bowl. Mix.

Decorate the fruit salad with 5 biscuit sticks, broken in half (10 mini-ones), sprinkle with colored or chocolate sprinkles and finally put the cake cream around the sides of this salad.

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