Two Color Cake

19/12/2013
Ivan
fromIvanNovice3990
"A double colored cake that`ll play a soft melody in a duet with your afternoon coffee."
Preparation20 min.
Cooking35 min.
Тotal55 min.
Servings8
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Ingredients

  • for the egg white cream
  • eggs - 4 egg whites
  • sugar - 4 tablespoons
  • flour - 4 tablespoons
  • for the yolk cream
  • eggs - 4 whole + 4 egg yolks
  • sugar - 1 cup
  • flour - 1 cup
  • oil - 4 tablespoons
  • vanilla - 1
  • walnuts
  • cocoa - 3 tsp

Preparation

Beat the products for the yolk cream together in a bowl with a mixer for about 8-12 minutes.

Beat 4 egg whites with the 4 tablespoons sugar and 4 tablespoons of flour with a mixer until homogeneous. First pour the yellow cream in a preheated cake form, in which you've put a little oil and flour.

Sprinkle the top with chopped nuts and cocoa. Cover with the egg white cream and bake in a moderate oven.find similar recipes here

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