tastycraze.com»Recipes»Starters»Fake Feta Cheese

Fake Feta Cheese

IvanIvan
Novice
4k
17
37
Fake Feta Cheese1 / 3
08/01/2014
Favorites
Cook
Add
Report
Preparation180 min.
Cooking2 min.
Тotal182 min.
"We`ve found the tastiest appetizer for homemade wine and now can`t wait to taste it again."

Ingredients

measures

How to cook

The gelatin is dissolved in water according to the package directions and allowed to swell. Then melt it in a pan on the stove. Allow it to cool.

Mix the cottage cheese, yoghurt, milk and lemon juice in a bowl with a little salt and beat continuously until you get a smooth mixture. Thereto, beat the gelatin mixture and put it into a suitable container-mold.

Put it to solidify for a few hours in the refrigerator. The finished fake feta cheese is flipped over onto a plate before serving. Cut it into larger cubes. Sprinkle it with spices to taste and plenty of extra virgin olive oil.

Rating

5 1
4 3
3 0
2 0
1 0
Give your rating: