tastycraze.com»Recipes»Desserts»Pastries»Apple Cake»Caramel Apple Upside Down Cake

Caramel Apple Upside Down Cake

Emi AvdjievaEmi Avdjieva
Novice
3101
Nadia Galinova
Translated by
Nadia Galinova
Caramel Apple Upside Down Cake
Image: Emi Avdjieva
03/07/2022
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Preparation
20 min.
Cooking
40 min.
Тotal
60 min.
Servings
12
"We love everything about apple upside down cake - from the name to the last bite"

Ingredients

  • apples - 3 pcs. (large)
  • eggs - 4 pcs.
  • butter - 2.1 oz (60 g)
  • flour - 1 1/2 cups
  • crystal sugar - 1 cup
  • baking powder - 1 tbsp (10 g)
  • vanilla powder - 1 pc. (0.2 g)
  • walnuts - 1 cup (crushed into bulky pieces)
  • raisins - 1 cup
  • cinnamon - 1 tsp.
measures

How to cook

In a medium-sized round baking pan, place 2-3 tbsp. of sugar to cover the bottom.

Place the baking pan in a preheated oven, until the sugar caramelizes.

Take it out from the oven and very quickly melt half a packet of butter in the caramelized sugar.

Place the sliced ​​apples on top, which are arranged in the form of a fan for the apple cake.

Pour a mixture of crushed walnuts, raisins and cinnamon on them.

Prepare a mixture of 4 eggs, 1 cup of sugar, 1 and 1/2 cup of flour, baking powder and vanilla.

Pour it into the baking pan and bake the cake for 40 minutes at 360°F (180°C).

Once the baked apple cake cools down, turn it over in another dish (tray) and decorate it as you like.

I used coconut shavings and sugar sprinkles to decorate my apple upside down cake.

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