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Soft Chocolate Chop Cookies

Nadia Galinova
Translated by
Nadia Galinova
Soft Chocolate Chop Cookies
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27/05/2022
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
4
"We made them soft, so that they melt in your mouth"

Ingredients

measures

How to cook

Mix the cream, milk, liquid chocolate, cocoa and baking powder.

Knead a smooth dough, from which you can break off small pieces and form balls.

Arrange the chocolate cookies in a tray, which you have previously covered with baking paper.

Cut the two types of chocolate into small pieces and stick them into the cookies.

Bake the soft chocolate cookies at 200°C for 20 minutes.

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