Rice Pudding with Quinoa

Nadia GalinovaNadia Galinova
Novice
6k71762
Rice Pudding with Quinoa
Image: Rositsa
15/03/2022
Favorites
Cook
Add
Report
Preparation
5 min.
Cooking
30 min.
Тotal
35 min.
Servings
4
"With a little quinoa, even a plain rice pudding turns into a super healthy dessert"

Ingredients

  • milk - 4 cups (1 liter)
  • quinoa - 1/2 cup
  • rice - 1/2 cup
  • amaranth - 1/4 cup
  • sugar - 4 - 5 tbsp.
  • water - 2 cups
measures

How to cook

These products absorb a lot of water and it is best, that the amaranth is boiled in advance or soaked in the evening before.

The rice and quinoa are washed and boiled and the amaranth is added. When everything swells, while being careful not to burn it, add milk and sugar.

Boil for about 20 minutes, until the rice is well cooked. The rice pudding can be garnished with cinnamon or jam, if you like.

The rice pudding with quinoa is ready.

Rating

5
51
40
30
20
10
Give your rating:
Facebook
Favourites
Twitter
Pinterest