Puff Pastry Bites

Nadia Galinova
Translated by
Nadia Galinova
Puff Pastry Bites
Image: Mariana Petrova Ivanova
1 / 2
09/03/2022
Favorites
Cook
Add
Report
Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
30
"Its a pleasure to munch on these puff pastry bites"

Ingredients

  • puff pastry
  • oregano
  • grated parmesan - 2 oz (60 g)
  • for spreading
  • yolks - 1 pc.
  • oil - 1 tbsp.
  • milk - 1 tbsp.
measures

How to cook

Open up the puff pastry and place it on a floured surface. Cut 0.6″ (1.5 cm) strips from it.

Cut each strip in half. Twist both ends and place the homemade bites in a baking tray lined with parchment paper.

Spread them with beaten egg yolk, milk and oil. Sprinkle them with oregano and parmesan.

Bake the quick bites in a preheated oven at 390°F (200 degrees), until they're fully baked.

Remove the puff pastry bites from the oven, leave them to cool and serve them.

Rating

4
50
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest