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Cheddar Bread Buns with Stuffing

Kulinarna mrejaKulinarna mreja
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Nadia Galinova
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Nadia Galinova
Cheddar Bread Buns with Stuffing
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19/03/2022
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Preparation
10 min.
Cooking
20 min.
Тotal
30 min.
Servings
6
"Surely the magical aroma of these stuffed bread buns will tempt everyone at home"

Ingredients

  • bread buns - 6 pcs. (store bought)
  • stuffing
  • ground beef - 0.9 lb (400 g)
  • onion - 1 onion
  • black pepper
  • salt
  • cumin
  • tomato sauce - 6 tbsp.
  • butter
  • garlic - for spreading
  • cheddar - for sprinkling
measures

How to cook

The bread buns themselves are store bought, but you can make them yourself.

Bake them lightly in an oven at 430°F (220°C) and take them out.

Carve them out and spread them with melted butter and garlic.

Bake them for 5 minutes and add the stuffing. Sprinkle them with cheddar on top and bake the stuffed bread buns for another 5 minutes.

The cheddar bread buns turn out superb and juicy.

Rating

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