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Delicious Fried Meatballs with Processed Cheese

VILI-Violeta MatevaVILI-Violeta Mateva
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Nadia Galinova
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Nadia Galinova
Delicious Fried Meatballs with Processed Cheese
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25/03/2022
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
10
"Culinary crimes - dangerously tasty meatballs with processed cheese, which must be destroyed on the spot"

Ingredients

  • minced meat - 1.3 lb (600 g)
  • eggs - 1 pc.
  • onion - 1 small onion
  • savory herb
  • cumin
  • black pepper
  • fresh parsley
  • salt - if necessary
  • processed cheese - 2.1 oz (60 g)
  • oil - for frying
  • breadcrumbs - 2 - 3 tbsp. (for sprinkling)
measures

How to cook

The minced meat is mixed with the finely chopped onion, egg, parsley and other spices. Mix everything well.

The processed cheese is cut into large cubes. Take a ball of minced meat and flatten it between your palms, put a cube of processed cheese in the middle and shape it into a meatball, by slightly flattening it on top.

Arrange them on a plate and sprinkle them with breadcrumbs on one side first, then on the other.

Fry them on both sides in heated oil, until they aquire a golden brown color.

Serve them with a fresh green salad.

The delicious fried meatballs with processed cheese are ready.

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