tastycraze.com»Recipes»Meat Dishes»Chicken»Stew»Chicken Stew with Apples and Cider

Chicken Stew with Apples and Cider

Yordanka KovachevaYordanka Kovacheva
Novice
2k15k51
Nadia Galinova
Translated by
Nadia Galinova
Chicken Stew with Apples and Cider
Image: Yordanka Kovacheva
1 / 5
31/03/2022
Favorites
Cook
Add
Report
Preparation
20 min.
Cooking
60 min.
Тotal
80 min.
Servings
4
"After such a meal you do not need to worry about dirty dishes. The guests will literally lick them clean"

Ingredients

  • chicken legs - 4 pcs. (lower)
  • green apples - 1 pc.
  • cider - 1 cup (250 ml)
  • onions - 1 onion
  • carrots - 1 pc.
  • tomatoes - 1 pc.
  • potatoes - 0.9 lb (400 g) or 3 medium - sized pcs.
  • garlic - 2 cloves
  • bay leaf - 1 pc.
  • black pepper - by taste
  • paprika - 1 tsp.
  • oil - 5 1/3 tbsp (80 ml)
  • water - about 2 cups (500 ml)
  • salt - by taste
measures

How to cook

Grind the onion and garlic in a blender along with the hot pepper. Fry them on low to moderate heat in oil with a pinch of salt for 4-5 minutes.

Peel the tomato and puree it along with the carrot with the help of a blender or a suitable appliance. Add them to the onion, along with the bay leaf and paprika. Add the legs and fry everything for another 4-5 minutes.

Pour the cider and cook, until the alcohol evaporates, then add the water, which has been preheated, so that the cooking process doesn't stop.

Add salt and black pepper and leave the stew to boil for 25 minutes. Water is added, if its level decreases a lot. During this time, peel and chop the potatoes and the apple. Choose the green apple variety, because it is sweet and sour and ideal for this dish, but another one can be used, it is not a problem.

After 25 minutes, add the potatoes and after 10 minutes the apple. Boil under a lid for another 10 minutes, or until the products have completely softened.

The chicken stew with apples and cider is served hot, sprinkled with parsley or chopped spring onion stalks.

It is extremely suitable for everyday or for a festive table. Very tasty and appetizing!

Rating

5
51
40
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest