tastycraze.com»Recipes»Fish»Fish Pie»Oven-Baked Sea Bream with Garlic and Spices

Oven-Baked Sea Bream with Garlic and Spices

EvgeniaEvgenia
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Nadia Galinova
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Nadia Galinova
Oven-Baked Sea Bream with Garlic and Spices1 / 2
23/03/2022
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Preparation
30 min.
Cooking
20 min.
Тotal
50 min.
Servings
2
"The classic is the combination of fish and potatoes - especially prepared this way and with these spices"

Ingredients

  • sea bream - 3 pcs.
  • garlic cloves - 4 pcs.
  • lemons - the juice of 1 lemon/lime
  • olive oil - 70 ml
  • parsley
  • thyme
  • paprika
  • black pepper
  • salt
  • For garnish
  • potatoes - 6 pcs.
  • milk - 100 ml
  • butter - 50 g
measures

How to cook

The sea bream is washed and cleaned. The fins are cut.

All of the products (except those for the garnish) are blended in a chopper.

Place the fish in a baking tray onto parchment paper and fill it with the resulting mixture.

Bake it in a preheated oven at 390°F (200°C) with the fan on for about 20 minutes.

To prepare the garnish for fish, bake the whole potatoes for an hour (I do this in a small oven).

Peel them, press them and flavor them with milk, butter and as much salt as you like (press them, until they absorb the butter and milk).

Enjoy this oven-baked sea bream with garlic and spices!

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