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Turkey Pljeskavica with Beer

Boki LazicBoki Lazic
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Nadia Galinova
Translated by
Nadia Galinova
Turkey Pljeskavica with Beer
Image: Boki Lazic
11/04/2022
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
2
"The recipe does not say, but it is assumed, that you drink the rest of the beer with the pljeskavica"

Ingredients

  • minced turkey - 1.1 lb (500 g)
  • lard - 1 tbsp.
  • beer - 3 tbsp.
  • ginger - 1 small piece
  • salt - 1/2 tsp.
  • black pepper - a pinch
  • hot pepper - a pinch
measures

How to cook

Finely grate the ginger.

Mix the minced turkey, lard, beer, grated ginger, salt, a pinch of black pepper and a pinch of hot paprika into a bowl, in order to combine the ingredients.

Cover the bowl with cling film. Refrigerate it for a few hours.

Shape the pljeskavica patties and cook them in oil, either on the grill or in the oven.

You can choose the salad garnish.

The turkey pljeskavica with beer are ready.

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