tastycraze.com»Recipes»Meat Dishes»Beef»Schnitzels»Beef Schnitzels in Butter

Beef Schnitzels in Butter

Asya ZaevskaAsya Zaevska
Novice
12670
Nadia Galinova
Translated by
Nadia Galinova
Beef Schnitzels in Butter
Image: Asya Zaevska
30/06/2022
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
4
"Serve the beef schnitzels in butter with a suitable garnish"

Ingredients

measures

How to cook

Blend the minced meat, egg whites, garlic and spices in a blender. Form the schnitzels and roll them in flour. Leave them for 15 minutes in the refrigerator.

Dip each schnitzel in the beaten eggs and fry them in butter.

Serve them with lemon and a garnish of your choice.

The beef schnitzels in butter are very tasty.

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