tastycraze.com»Recipes»Vegetable Dishes»Stew»New Potatoes with Yellow Beans

New Potatoes with Yellow Beans

Doni NikiDoni Niki
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149307
Nadia Galinova
Translated by
Nadia Galinova
New Potatoes with Yellow Beans
Image: Doni Niki
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29/06/2022
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Preparation
15 min.
Cooking
40 min.
Тotal
55 min.
Servings
4
"A light stew, which smells amazing! Sprinkle it with parsley for an even richer taste"

Ingredients

  • onions - 2 onions
  • garlic - 3 cloves
  • oil - 4 tbsp (60 ml)
  • new potatoes - 1.8 lb (800 g)
  • yellow beans - 1.5 lb (700 g)
  • carrots - 1 pc.
  • tomatoes - 0.9 lb (400 g)
  • sugar - 1 pinch
  • pepper paste - 2 tbsp. (or lutenitsa)
  • salt
  • black pepper
  • paprika
  • savory herb
  • parsley
  • flour - 1 tbsp.
measures

How to cook

I fried the onions, garlic and the cut into crescents carrot in oil.

I added the new potatoes (sliced ​​and washed), in order to remove the starch and the pre-blanched yellow beans.

I seasoned with salt, black pepper, paprika, savory herb, added warm water and left them to boil over medium heat. I added the blended tomatoes and left the products to cook through.

I put a tablespoon of flour in a bowl, dissolved it in lukewarm water to make a smooth mixture, scooped from the stew to temper the mixture and added it back.

I seasoned generously with parsley.

The new potatoes with yellow beans are very tasty.

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