Clear Beef Soup

Nadia Galinova
Translated by
Nadia Galinova
Clear Beef Soup
Image: Ivana Krasteva-Pieroni
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10/08/2022
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Preparation
20 min.
Cooking
80 min.
Тotal
100 min.
Servings
5
"A portion of clear beef soup, please - just like that, to warm up our soul and palate"

Ingredients

  • carrots - 2 pcs.
  • beef - 0.9 lb (400 g) with bone
  • salt
  • olive oil
  • potatoes - 10.5 oz (300 g)
  • tarragon - a pinch
  • onion - 1 onion
  • celery - 1 stalk
  • allspice - 3 grains
  • black pepper grains - 1 tbsp.
measures

How to cook

Put the beef in a deep pot and add water. Leave it to boil, but remove the foam that forms from time to time. Season with salt, add 1 tbsp. of black pepper and allspice.

Close the lid of the pot and cook the meat. When it's almost done, cut it into pieces and place it back into the pot.

Add the chopped carrots, potatoes, celery and onion. Cook the Delicious Beef Soup, until the vegetables soften.

Serve the clear beef soup with a little olive oil and tarragon.

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