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Quick and Light Banana Cream

Daniela RusevaDaniela Ruseva
Novice
809525
Nadia Galinova
Translated by
Nadia Galinova
Quick and Light Banana Cream
Image: Diana Kostova
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13/08/2022
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Preparation
10 min.
Cooking
5 min.
Тotal
15 min.
Servings
4
"The perfect dessert is prepared in just 5 minutes - don`t believe it? Try it!"

Ingredients

measures

How to cook

Place the mascarpone in a bowl along with the yogurt, vanilla, powdered sugar and beat lightly with the mixer at a low speed, or do it with a whisk, until a smooth cream is obtained.

Mash one banana with a fork and add it to the cream. Mix well with a spoon.

Break the chocolate into cubes and put it in a small container, which is then placed over another container with a little water on the hob and is melted in a water bath. Add 2 tbsp. of milk to it and mix, until a smooth mixture is obtained.

Cut the other banana into circles.

Put 3-4 slices of the sliced ​​banana in the glasses. Pour the hot chocolate over the side of the glasses to run down the banana slices. Then pour the dairy cream. Decorate as you like.

I made streaks of chocolate, put a slice of banana and chocolate.

Great banana cream, suitable for people of all ages.

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