Broccoli Salad with Cashews and Mandarins

18/09/2014
Ефросия
fromЕфросияДжедай301
"A colorful salad that`ll captivate you with its unique mix of textures, aromas and flavors."
Preparation25 min.
Cooking5 min.
Тotal30 min.
Servings2
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Ingredients

  • broccoli - 10.5 oz (300 g)
  • cashews - 3 1/3 tbsp (50 g)
  • mandarins - 1 - 2, small
  • bacon - 3 oz (80 g)
  • curry
  • soya sauce - 1 - 2 tablespoons
  • lemon juice - 1 - 2 tablespoons
  • olive oil - 1 tablespoon
  • salt

Preparation

Wash the broccoli, divide it into small florets and put it to cook for a bit on steam. Thus, it will retain its rich green color. Prepare a dressing from the soya sauce, lemon juice and olive oil, stir and add the separated pieces of mandarins, to briefly soak in it.

Meanwhile, heat a few drops of olive oil in a pan and put the cashews to fry. Put the broccoli in a large bowl, add the cashews, the bacon, chopped into small pieces, and pour on the marinade and mandarins over the salad.

Stir and serve.find similar recipes here

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