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Mochaccino Coffee

Rositsa IvanovaRositsa Ivanova
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Mochaccino Coffee
27/08/2014
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Preparation15 min.
Cooking10 min.
Тotal25 min.
Servings4 cups
"Make your own perfect Mochaccino Coffee and get your day off to a wonderful start"

Ingredients

  • chocolate - 2 tablespoons crushed, natural
  • sugar - 2 tablespoons
  • water - 3/4 cup boiling
  • coffee - 1 3/4 cups, freshly brewed
  • cream - 1 cup
  • liqueur - 2 tablespoons crème de cacao + 2 tablespoons coffee liqueur
  • sugar - 1 tablespoon
  • cocoa - 1 tablespoon, powdered, unsweetened
measures

How to make

Melt the chocolate and sugar together in a water bath, taking care not to burn them. Slowly pour the hot water into them, while beating constantly with a whisk and boil for 3 minutes while stirring.

Add this to the mixture of coffee and cream, then stir again. Finally, add the liqueurs after removing them from the heat.

Distribute the drink into 4 cups and sprinkle each with a mixture of natural cocoa and 1 tablespoon of sugar.

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