Steak with Brussels Sprouts and Sweet Potatoes

IvanIvan
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Steak with Brussels Sprouts and Sweet Potatoes
10/10/2014
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Preparation20 min.
Cook40 min.
Тotal60 min.
Servings2
"Every steak dreams of being accompanied by sweet potatoes and brussels sprouts."

Ingredients

measures

How to cook

Wash the steak and rub it with crushed garlic, paprika and black pepper. Put it on the grill for 10 minutes, in a very hot oven with a grill setting for 25 minutes or in a pan for about 10 minutes.

The important thing is not to cook the meat too long, so it doesn't become tough. Wash, peel, cut the vegetables and put them in a tray, where you then mix them with black pepper, salt, a little oil and basil.

Put in the middle of the oven and bake at a high temperature for around 15 minutes until caramelized on top.

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