Irish Cake

IvanIvan
Novice
4k
11
30
15/10/2014
"Just like in any self-respecting Irish cake you`ll find generous amounts of whiskey here too."
Preparation20 min.
Cooking50 min.
Тotal70 min.
Servings10-12 pieces
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  • Rating3.8 out of 5

Ingredients

measures

Preparation

Beat the powdered sugar with the butter into a smooth and fluffy cream and gradually add the sifted flour with the baking soda, salt, milk and whiskey.

Stir the mixture and mix it with the raisins. Pour it into a greased baking dish or form and put it to bake in a moderately heated oven.

Finally, check its readiness with a toothpick.

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