Salad with Fried Eggs and Croutons

24/09/2014
Ivan
fromIvanNovice3990
"A fresh and crunchy spring recipe proposal that promises to quickly turn into a genuine hit."
Preparation20 min.
Cooking10 min.
Тotal30 min.
Servings2
Cook
Be the first to cook this recipe
  • Views62
  • Views per month0
  • Views per week0
  • Rating4 out of 5

Ingredients

  • eggs - 4
  • lettuce - 1
  • bread - 2 - 3 slices
  • salt
  • black pepper
  • paprika
  • curry
  • savory
  • oil - for frying
  • vinegar - 2 - 3 tablespoons
  • lemons - juice of 1 lemon

Preparation

Wash the lettuce well and then rip it into small pieces. Heat oil in a pan and fry the lightly beaten eggs under a lid. Cut the bread into small cubes, put them in a pot and season them with a mix of the spices. Add some oil.

Put the lid on the container and shake it vigorously to season them evenly. Put it on a hot stove and allow the croutons to braise for a time, stirring several times. Distribute the eggs in equal parts in 2 deep plates, as a base.

Top with green salad and croutons. Sprinkle it with salt, lemon juice and vinegar.
find similar recipes here

5 0
4 1
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment

Top recipes

Tastycraze.com on Facebook

More from categories