Easy Turkey Burger

EfrosiaEfrosia
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28/08/2014
"Kids love it and here you have the opportunity to make it tastier and healthier. So what are you waiting for?"
Preparation15 min.
Cooking15 min.
Тotal30 min.
Servings4 pcs
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  • Rating4 out of 5

Ingredients

  • turkey - 21 oz (600 g), minced meat
  • worcestershire sauce - 2 tsp
  • ricotta - 1/2 cup
  • dijon mustard - 2 tsp
  • oil - 1 tablespoon
  • salt - 1/2 tsp
  • black pepper - 1/2 tsp ground
  • tomatoes
  • lettuce
measures

How to cook

Put the minced turkey meat in a bowl and knead it with the salt, black pepper, worcestershire sauce, ricotta cheese and mustard. Divide the mixture into 4 portions and shape a burger the size of a pita from each.

Preheat a grill pan on the stove, in which you have put some oil. Put the burgers to fry, then reduce the heat. When ready, they will unstick from the grill on their own.

Be careful not to tear them while flipping them. Garnish the burgers with tomato and lettuce.

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