Spinach Soup with Minced Meat
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Spinach Soup with Minced Meat

IvanIvan
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Spinach Soup with Minced Meat
25/08/2014
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Preparation
15 min.
Cooking
25 min.
Тotal
40 min.
Servings
6-8
"We tried this spinach soup and we found that it tastes best with mince. See for yourself."

Ingredients

measures

How to cook

In a deep pan, put 10 2/5 cups (2.5 liters) of water to boil. Add 2 tablespoons of vegetable spice mix and leave it to boil for 3-4 minutes.

Split the mince into small pieces and boil each for 5-6 minutes. Add a tablespoon of paprika to the hot oil and make a roux. Add it to the other products. Add the spinach and one or two handfuls of vermicelli and leave the dish to boil for 5-6 minutes.

Serve with soft bread and fresh chili peppers. Add something sour to taste.

Rating

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