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Russian Salad with Apples

Rosi TrifonovaRosi Trifonova
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Russian Salad with Apples
23/09/2014
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Preparation
120 min.
Cooking
30 min.
Тotal
150 min.
Servings
4-6
"Freshen up the taste of the classic Russian salad with a little apple flavor and then tell us how much you liked it on a scale of 1 to 10."

Ingredients

measures

How to cook

Boil and peel the potatoes and carrots. Cut the boiled chicken, pickles, potatoes, carrots, eggs and the apples into cubes. Drain the peas and place them in a large bowl.

Add the mayonnaise to the chopped products, mix well, salt to taste and season with ground black pepper.

Cool in a refrigerator for at least 1-2 hours.

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