Soup with Macaroni and Potatoes
Супа с макарони и картофи
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Soup with Macaroni and Potatoes

Soup with Macaroni and Potatoes
25/08/2014
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Preparation
15 min.
Cooking
35 min.
Тotal
50 min.
Servings
4
"An economical and very tasty soup you`ll prepare in 30 min. or so."

Ingredients

  • macaroni - 3.5 oz (100 g)
  • potatoes - 14 oz (400 g)
  • onions - 1 head
  • carrots - 1
  • salt - 2/5 tsp (2 g)
  • butter - 1 tablespoon
  • black pepper - 1/5 tsp (1 g)
  • parsley - 4/5 tsp (4 g)
  • vegetable broth - 8 1/3 cups (2 liters)
measures

How to cook

Sauté the onion and finely chopped carrots in the butter. Once the onions and carrots become tender, add about 8 1/3 cups (2 liters) of broth over them. Once boiling, add the potatoes, the washed, diced, pre-boiled and rinsed in cold water macaroni.

Boil for about 25-30 minutes on low heat. Remove it from the heat and sprinkle it with black pepper and finely chopped parsley.

Rating

4.3
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