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Strained Yoghurt with Fruits

IvanIvan
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Strained Yoghurt with Fruits1 / 4
15/09/2014
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Preparation25 min.
Тotal25 min.
Servings5-6
"A dessert you can eat with anything and which will surprise you with its taste and aroma!"

Ingredients

  • yoghurt - 2 cups (500 g) strained
  • milk - 1 cup
  • fruits - 2 cups (500 g) by choice, strawberries, raspberries, blackberries
  • powdered sugar - 3 - 4 tablespoons
  • gelatin - 2 packets
measures

How to cook

Soak the gelatin in the water to swell, and then melt it gently without warming it too much. Put the milk in a food processor and yoghurt and 1 cup (250 g) of pre-cleaned fruits.

Add the sugar and blend it to a smooth mixture. Mix the gelatin into the milk mixture. Distribute the cream into bowls or cups, while putting a few cleaned fruits in each cup.

Put in the refrigerator for 3 hours before serving.

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