Summer Chicken

Summer Chicken

IvanIvan
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Summer Chicken
18/08/2014
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Preparation15 min.
Cooking65 min.
Тotal80 min.
Servings6

Ingredients

measures

How to cook

Rinse the chicken and cut it into portioned pieces. Heat the olive oil and fry the chicken meat until ready.

Remove and place it in a warm place, and in the same oil, fry the finely chopped onion. Put chicken in a deep fireproof dish, cover it with the sautéed onions, season with salt and black pepper on top and add the remaining vegetables, cut into medium-sized pieces.

Pour in some hot water, add the rosemary sprigs and sauté in a moderate oven under a lid until the vegetables become tender.

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