Sauteed Skewers with Sauce

28/08/2014
Ефросия
fromЕфросияNovice8491
Preparation30 min.
Cooking40 min.
Тotal70 min.
Servings6
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Ingredients

Preparation

Cut the leeks and tomatoes and fry them in butter. Add the chopped mushrooms, season with salt and savory and saute until the vegetables soften.

Make skewers of the meat, seasoned with salt and black pepper. Roast them and put them in a pot.

Pour the vegetable sauce over the meat and put it to bake for about 10 minutes on low heat.
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